Who Wants Pizza?: The Kids' Guide to the History, Science & Culture of Food

Who Wants Pizza?: The Kids' Guide to the History, Science & Culture of Food
Author(s)
Genre(s)
Age Range
8+
Release Date
September 07, 2010
ISBN
1897349971
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Part of the loosely constructed series by Jan Thornhill, which already includes This Is My Planet and I Found a Dead Bird, Who Wants Pizza? is brimming with no-nonsense facts that illustrate the importance of food choices and the practices surrounding food production. Full of direct, eye-opening information about why we need to eat, where our food comes from, how much of it we have, and why some food choices are wiser than others, the book covers a lot of important ground. Topics are easy to dip into and include digestion, the domestication of animals, different cultures’ table etiquette, sustainable agriculture, and the evolution of farming and food preservation. Short blocks of bite-sized text, just the right amount of “icky” info that kids love, plus a visually stimulating layout that uses captivating photo-illustration collages all add up to make Who Wants Pizza? a fun, fact-filled look at all things food-related.

Part of the loosely constructed series by Jan Thornhill, which already includes This Is My Planet and I Found a Dead Bird, Who Wants Pizza? is brimming with no-nonsense facts that illustrate the importance of food choices and the practices surrounding food production. Full of direct, eye-opening information about why we need to eat, where our food comes from, how much of it we have, and why some food choices are wiser than others, the book covers a lot of important ground. Topics are easy to dip into and include digestion, the domestication of animals, different cultures’ table etiquette, sustainable agriculture, and the evolution of farming and food preservation. Short blocks of bite-sized text, just the right amount of “icky” info that kids love, plus a visually stimulating layout that uses captivating photo-illustration collages all add up to make Who Wants Pizza? a fun, fact-filled look at all things food-related.

Editor review

1 review
Food for the Hungriest Mind
Overall rating
 
4.0
Writing Style
 
4.0
Illustrations/Photos (if applicable)
 
0.0
Learning Value
 
0.0
Food. We all need it for survival, but merely popping a morsel into our mouths is just the end of the story. To truly understand the significance of what we eat, take a look at this book.

Why we need to eat, food origins and history, global nutrition, preservation, etiquette, customs ... if its connected with food, this book covers it! Who Wants Pizza? by Jan Thornhill examines the history, science and culture of what we put into our mouths and why.

Like a survey course on the culinary, the book offers a broad discussion on a variety of food-related topics. Vivid colors, bold images and eye-popping photography engage readers and raise interesting questions that the text then helps answer. Readers will leave the book hungry for more of this topic.

Nutrition for the mind, a treat for the intellect. Includes a table of contents, glossary, list of resources and an index.
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